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Friday
Sep162011

Podcast Science 52 - Edible fats (in French)

In this week's episode, we explore the slippery world of edible fats. What's the difference between saturated and unsaturated fats? What aboud good and bad cholesterol? Are animal fats really worse than vegetable oils when it comes to health? 

If you haven't ever thought of HDL lipoproteins as garbage collectors or of triglycerides as elements of tetris, this episode is for you ;)

Bonne écoute :)

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